Whiskey Sour
Keep them always clean
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try to always dry them completely
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Find the right stropping material
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Consider other sharpening methods
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Store your blades away from moisture
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Whiskey Sour
The Whiskey Sour is a classic cocktail known for its refreshing balance of whiskey, lemon juice, and simple syrup. It's a perfect blend of sweet and sour flavors.
Ingredients
- 2 oz whiskey
- 3/4 oz fresh lemon juice
- 1/2 oz simple syrup
- Cherry or lemon slice, for garnish
- Ice
Instructions
- Fill a cocktail shaker with ice.
- Add 2 oz of whiskey.
- Pour in 3/4 oz of fresh lemon juice.
- Add 1/2 oz of simple syrup.
- Shake well until chilled.
- Strain into a rocks glass filled with ice.
- Garnish with a cherry or lemon slice.
Additional Information
The Whiskey Sour has been a popular choice since the mid-1800s, offering a refreshing option for whiskey lovers. It is a staple in cocktail bars worldwide.
Food Pairings
This cocktail pairs well with barbecued meats, fried chicken, and citrus-flavored desserts. Its tartness complements rich and savory dishes.
Possible Twists
For a twist, try a New York Sour by adding a float of red wine on top. Another variation is the Boston Sour, which includes a dash of egg white for a frothy texture.
Origin of the Whiskey Sour
The Whiskey Sour is believed to have been created in the mid-19th century as a way to preserve the freshness of citrus fruits during long sea voyages. It has since become a beloved classic.
